Promoting Nutrition through Education [electronic resource] : A Resource Guide to the Nutrition Education and Training Program (NET). Bibliographies and Literature of Agriculture No. 31.

This bibliography was compiled by the Food and Nutrition Information Center (FNIC) as a resource guide for the Nutrition Education and Training Program (NET). Part I contains descriptive information on materials developed under NET funding, organized by audience level (e.g., kindergarten through gra...

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Bibliographic Details

Online Access:	Full Text (via ERIC)
Corporate Author:	Maxima Corporation
Format:	Electronic eBook
Language:	English
Published:	[S.l.] : Distributed by ERIC Clearinghouse, 1984.
Subjects:	Adult Education. Annotated Bibliographies. Educational Resources. Elementary Secondary Education. Food Service. Instructional Materials. Nutrition Instruction. Program Descriptions. Program Development. Teacher Education.