Simplified Buying Guide. 1987 Edition [electronic resource]
This guide was written to provide sponsors with a combination of guidance and policy information in order to help them plan, purchase, prepare, and serve nutritious meals and snacks that comply with the Child Care Food Program meal pattern requirements. Nutrition information and lists of allowable f...
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Full Text (via ERIC) |
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Corporate Author: | |
Format: | Electronic eBook |
Language: | English |
Published: |
[S.l.] :
Distributed by ERIC Clearinghouse,
1987.
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Internet
Full Text (via ERIC)Online
Call Number: |
ED288643
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ED288643 | Available |