Special Milk Program Evaluation and National School Lunch Program Survey [electronic resource]

This evaluation of the Special Milk Program (SMP) was undertaken in order to assess the impact of the free milk provision on the National School Lunch Program (NSLP) and on student milk consumption. Other objectives of the study included (1) assessing milk waste in schools and factors affecting this...

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Bibliographic Details

Online Access:	Full Text (via ERIC)
Corporate Author:	United States. Food and Nutrition Service
Format:	Electronic eBook
Language:	English
Published:	[S.l.] : Distributed by ERIC Clearinghouse, 1978.
Subjects:	Breakfast Programs. Elementary Secondary Education. Food. Lunch Programs. Nutrition. Program Descriptions. Program Effectiveness. Program Evaluation. School Surveys. Statistical Data.