Global Perspectives on Fast-Food History [electronic resource] / Andrew F. Smith.

This social studies curriculum unit teaches students in grades ten through twelve about the history and current impact of the fast food industry. The unit uses a topic familiar to students to foster critical thinking about history, geography, government, and economics. Lessons cover the origins of f...

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Bibliographic Details
Online Access: Full Text (via ERIC)
Main Author: Smith, Andrew F.
Corporate Author: American Forum for Global Education
Format: Electronic eBook
Language:English
Published: [S.l.] : Distributed by ERIC Clearinghouse, 1999.
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Call Number: ED442693
ED442693 Available