A Continuous Progress Learning Year Program at the Culinary Institute of America Combining Term Rotation with Student Acceleration [electronic resource] / George I. Thomas.
A new, continuous progress learning year calendar, described in the document, has been prepared for the Culinary Institute of America, to enable the Institute to realize desired educational and space utilization objectives more effectively, while increasing Institute capacity. In addition, the conti...
Saved in:
Online Access: |
Full Text (via ERIC) |
---|---|
Main Author: | |
Corporate Author: | |
Format: | Electronic eBook |
Language: | English |
Published: |
[S.l.] :
Distributed by ERIC Clearinghouse,
1974.
|
Subjects: |
Internet
Full Text (via ERIC)Online
Call Number: |
ED103693
|
---|---|
ED103693 | Available |