Printed cookbooks in Europe, 1470-1700 : a bibliography of early modern culinary literature / Henry Notaker.
"The first bibliography to list all known editions of printed cookbooks published in Europe before 1700. Provides full title and description of each work and includes information about authors, publishers, recipe sources, and translations. Analyzes the development of the cookbook as a genre dur...
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| Main Author: | |
| Format: | Book |
| Language: | English |
| Published: |
New Castle, DE : Houten, Netherlands ; Hes & De Graf Publishers,
Oak Knoll Press ;
2010.
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| Edition: | 1st ed. |
| Subjects: |
Internet
Patrons must make an appointment to view Lib Use Only itemsNorlin Library - Reference Collection - Stacks
| Call Number: |
Z5776.G2 N69 2010
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| Z5776.G2 N69 2010 | Available Place a Hold |