Choice cuts : a savory selection of food writing from around the world and throughout history / edited and illustrated by Mark Kurlansky.

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Bibliographic Details
Online Access:	Sample text
Other Authors:	Kurlansky, Mark
Other title:	Brian E. Lebowitz Collection of 20th Century Jewish American Literature.
Format:	Book
Language:	English
Donor:	Lebowitz copy gift of Brian E. Lebowitz.
Published:	New York : Ballantine Books, 2002.
Edition:	1st ed.
Subjects:	Gastronomy > Literary collections. Cooking > Literary collections. Dinners and dining > Literary collections. Food habits > Literary collections. Food writing.

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Holdings details from PASCAL Offsite - Use in Reading Room Only
Call Number:	TX631 .C44 2002
TX631 .C44 2002	Available Place a Hold