Recommended dietary allowances / Subcommittee on the Tenth Edition of the RDAs, Food and Nutrition Board, Commission on Life Sciences, National Research Council.

Defnition and Applications -- Energy -- Carbohydrates and Fiber -- Lipids -- Protein and Amino Acids -- Fat-Soluble Vitamins -- Water-Soluble Vitamins -- Minerals -- Trace Elements -- Water and Electrolytes -- Other Substances in Food.

Bibliographic Details

Online Access:	Full Text (via EBSCO)
Corporate Authors:	National Research Council (U.S.). Subcommittee on the Tenth Edition of the RDAs, National Institutes of Health (U.S.), National Research Council (U.S.). Committee on Dietary Allowances
Format:	eBook
Language:	English
Published:	Washington, D.C. : National Academy Press, 1989.
Edition:	10th ed.
Subjects:	Nutrition. Diet. Nutrition policy. Diet in disease. Ingestion.