Advances in flavours and fragrances [electronic resource] : from the sensation to the synthesis / edited by Karl A.D. Swift.
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Full Text (via Knovel) |
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| Other title: | Advances in flavors and fragrances. |
| Format: | Electronic Conference Proceeding eBook |
| Language: | English |
| Published: |
Cambridge :
Royal Society of Chemistry,
2002.
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| Series: | Special publication (Royal Society of Chemistry (Great Britain)) ;
no. 277. |
| Subjects: |
Internet
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| Call Number: |
TP418 .A36 2002
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| TP418 .A36 2002 | Available |