Mass spectrometry in food safety [electronic resource] : methods and protocols / edited by Jerry Zweigenbaum.

As a key component of human survival, a safe and sufficient food supply is essential for a healthy and productive population throughout the world, so assurance that the food supply is clean and free of harmful substances is a global concern. In Mass Spectrometry in Food Safety: Methods and Protocols...

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Bibliographic Details
Online Access: Online Access
Other Authors: Zweigenbaum, Jerry Arthur, 1951-
Format: Electronic eBook
Language:English
Published: New York : Humana : Springer, c2011.
Series:Methods in molecular biology (Clifton, N.J.) ; v. 747.
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Call Number: TP373.5 .M37 2011
TP373.5 .M37 2011 Available