Modelling and optimization of biotechnological processes [electronic resource] : artificial intelligence approaches / Lei Zhi Chen, Sing Kiong Nguang, Xiao Dong Chen.

This book presents logical approaches to monitoring, modelling and optimization of fed-batch fermentation processes based on artificial intelligence methods, in particular, neural networks and genetic algorithms. Both computer simulation and experimental validation are demonstrated in this book. The...

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Bibliographic Details

Online Access:	Full Text (via Springer)
Main Author:	Chen, Lei Zhi
Other Authors:	Nguang, Sing Kiong, Chen, Xiao Dong
Format:	Electronic eBook
Language:	English
Published:	Berlin : Springer, ©2006.
Series:	Studies in computational intelligence ; v. 15.
Subjects:	Biotechnology > Data processing. Artificial intelligence > Biological applications.