Chemistry and technology of citrus, citrus products, and byproducts / prepared by the Agricultural Research Service.

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Corporate Author: United States. Agricultural Research Service
Format: Government Document Book
Language:English
Published: Washington : U.S. Dept. of Agriculture : For sale by the Supt. of Docs., U.S. Govt. Print. Off, 1962.
Edition:Rev. Sept. 1962.
Series:Agriculture handbook (United States. Department of Agriculture) ; no. 98.
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Call Number: A 1.76:98/962
A 1.76:98/962 Available Place a Hold