Rabbit Meat Inspection [electronic resource]

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Bibliographic Details
Online Access:	Full Text (via ProQuest)
Corporate Authors:	United States. Congress. Senate. Committee on Agriculture and Forestry, United States. Department of Agriculture
Format:	Electronic eBook
Language:	English
Published:	Washington : [s.n.], 1972.
Subjects:	Food adulteration and inspection. Meat. Rabbits.

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Full Text (via ProQuest)

Holdings details from Online
Call Number:	12971-1 S.rp.728
12971-1 S.rp.728	Available