Digestibility of cod-liver, Java-almond, tea-seed and watermelon-seed oils, deer fat, and some blended hydrogenated fats / by Harry J. Deuel, Jr. and Arthur D. Holmes.
Of results. pp. 15.
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Format: | Government Document Book |
Language: | English |
Published: |
Washington, D.C. :
U.S. Dept. of Agriculture,
1922.
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Series: | Bulletin of the U.S. Department of Agriculture ;
no. 1033. |
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