Inspection of fruit and vegetable canneries / compiled by F.B. Linton ; from reports furnished by a committee of food inspectors of the Bureau of Chemistry, consisting of J.R. Garner, G.H. Adams, and A.S. Daggett.

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Bibliographic Details
Main Author: Linton, Fred Buffington
Corporate Author: United States. Department of Agriculture
Other Authors: Garner, J. R., Adams, G. H., Daggett, A. S.
Format: Government Document Book
Language:English
Published: Washington, D.C. : U.S. Dept. of Agriculture, 1922.
Series:Bulletin of the U.S. Department of Agriculture ; no. 1084.
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Call Number: A 1.3:1076-1100
A 1.3:1076-1100 Available Place a Hold

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The following works are all found in the book indicated by the call number above.