Information sheet on dehydrated white potatoes.

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Bibliographic Details
Corporate Author: United States. Bureau of Agricultural and Industrial Chemistry
Format: Government Document Book
Language:English
Published: Albany, Calif. : U.S. Dept. of Agriculture, Bureau of Agricultural and Industrial Chemistry, 1943.
Series:AIC ; 9.
Subjects:

MARC

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110 1 |a United States.  |b Bureau of Agricultural and Industrial Chemistry.  |0 http://id.loc.gov/authorities/names/n80145283. 
245 1 0 |a Information sheet on dehydrated white potatoes. 
260 |a Albany, Calif. :  |b U.S. Dept. of Agriculture, Bureau of Agricultural and Industrial Chemistry,  |c 1943. 
300 |a 9 pages ;  |c 27 cm. 
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650 0 |a Potatoes  |x Drying.  |0 http://id.loc.gov/authorities/subjects/sh85105623. 
650 0 |a Dried vegetables.  |0 http://id.loc.gov/authorities/subjects/sh85142514. 
650 7 |a Dried vegetables.  |2 fast  |0 (OCoLC)fst00898073. 
650 7 |a Potatoes  |x Drying.  |2 fast  |0 (OCoLC)fst01073397. 
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