Some experiments with boric-acid canning powder.

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Bibliographic Details
Online Access:	Full Text (via ProQuest)
Corporate Author:	United States. Department of Agriculture. Office of the Secretary
Other Authors:	Thom, Charles, 1872-1956
Format:	Government Document eBook
Language:	English
Published:	Washington : U.S. GPO, 1922.
Series:	Agric. Dept. Dept. Circ. No. 237.
Subjects:	Canning and preserving. Food additives. Food adulteration and inspection.

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Full Text (via ProQuest)

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Call Number:	A1.14-2.237
A1.14-2.237	Available