Tomatoes / edited by Ep Heuvelink.

In common with other books in this series, this volume describes the scientific principles of the biology and production of a particular horticultural crop. This volume considers tomatoes, one of the most important internationally grown and traded of such crops.

Bibliographic Details

Online Access:	Full Text (via ProQuest)
Other Authors:	Heuvelink, Ep
Format:	eBook
Language:	English
Published:	Wallingford : CABI Pub., ©2005.
Series:	Crop production science in horticulture ; 13.
Subjects:	Tomatoes. Farm produce.