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101207s2010 nyu ob 001 0 eng d |
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|a RC596
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100 |
1 |
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|a Leung, Alexander K. C.
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245 |
1 |
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|a Food allergy /
|c Alexander K.C. Leung and James S.C. Leung.
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260 |
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|a New York :
|b Novinka/Nova Science Publishers,
|c ©2010.
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300 |
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|a 1 online resource (viii, 83 pages)
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|a online resource
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490 |
1 |
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|a Allergies and infectious diseases.
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504 |
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|a Includes bibliographical references and index.
|
505 |
0 |
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|a Epidemiology -- Pathogenesis -- Clinical manifestations -- Clinical evaluation and diagnostic studies -- Management -- Future therapeutic options -- Vaccinations and food allergies -- Conclusion.
|
546 |
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|a English.
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588 |
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|a Print version record.
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650 |
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|a Food allergy.
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650 |
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|a Nutritionally induced diseases.
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650 |
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7 |
|a Food allergy.
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|a Nutritionally induced diseases.
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700 |
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|a Leung, James S. C.
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776 |
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|i Print version:
|a Leung, Alexander K.C.
|t Food allergy.
|d New York : Novinka/Nova Science Publishers, ©2010
|z 9781617289521
|w (DLC) 2010027131
|w (OCoLC)647217984.
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830 |
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0 |
|a Allergies and infectious diseases.
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856 |
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|u https://ebookcentral.proquest.com/lib/ucb/detail.action?docID=3018513
|z Full Text (via ProQuest)
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907 |
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|a .b96517426
|b 03-02-21
|c 10-03-17
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|p Can circulate
|a University of Colorado Boulder
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