High-Dose Irradiation : Report of a Joint FAO/IAEA/WHO Study Group Technical Report Series, No 890.

This report presents the conclusions and recommendations of a group of experts convened to assess the safety and nutritional adequacy of food irradiated to doses above 10 kGy. Noting growing concern over the microbiological safety of the food supply, the report responds to the need for average doses...

Full description

Saved in:
Bibliographic Details
Online Access: Full Text (via ProQuest)
Main Author: Organization, World Health
Format: eBook
Language:English
Published: Geneva : World Health Organization, 1999.
Series:Technical report series (World Health Organization)

Internet

Full Text (via ProQuest)

Online

Holdings details from Online
Call Number: TP371.8
TP371.8 Available