Dying on the vine : how phylloxera transformed wine / George Gale.
Dying on the Vine chronicles 150 years of scientific warfare against the grapevine's worst enemy: phylloxera. In a book that is highly relevant for the wine industry today, George Gale describes the biological and economic disaster that unfolded when a tiny, root-sucking insect invaded the sout...
Saved in:
Online Access: |
Full Text (via ProQuest) |
---|---|
Main Author: | |
Other title: | How phylloxera transformed wine. |
Format: | eBook |
Language: | English |
Published: |
Berkeley :
University of California Press,
©2011.
|
Subjects: |
Internet
Full Text (via ProQuest)Online
Call Number: |
SB608.G7 G33 2011eb
|
---|---|
SB608.G7 G33 2011eb | Available |