Dying on the vine : how phylloxera transformed wine / George Gale.

Dying on the Vine chronicles 150 years of scientific warfare against the grapevine's worst enemy: phylloxera. In a book that is highly relevant for the wine industry today, George Gale describes the biological and economic disaster that unfolded when a tiny, root-sucking insect invaded the sout...

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Bibliographic Details
Online Access: Full Text (via ProQuest)
Main Author: Gale, George, 1943-
Other title:How phylloxera transformed wine.
Format: eBook
Language:English
Published: Berkeley : University of California Press, ©2011.
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Call Number: SB608.G7 G33 2011eb
SB608.G7 G33 2011eb Available