Cuisine and symbolic capital : food in film and literature / edited by Cheleen Ann-Catherine Mahar.
This collection of interdisciplinary essays examines food as it mediates social relationships and self-presentation in a variety of international films and literature. Authors explore the ways that making, eating and thinking about food reveals culture.
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Format: | eBook |
Language: | English |
Published: |
Newcastle upon Tyne :
Cambridge Scholars,
2010.
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Internet
Full Text (via ProQuest)Online
Call Number: |
PN1995.9.F65 C85 2010eb
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PN1995.9.F65 C85 2010eb | Available |