Food, farms, and community : exploring food systems / Lisa Chase & Vern Grubinger.
"Throughout the United States, people are increasingly concerned about where their food comes from, how it is produced, and how its production affects individuals and their communities. While large, distant farms and multinational companies dominate at the national and global levels, innovative...
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Full Text (via ProQuest) |
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Main Authors: | , |
Format: | eBook |
Language: | English |
Published: |
Durham, New Hampshire :
University of New Hampshire Press,
[2014]
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Internet
Full Text (via ProQuest)Online
Call Number: |
HD9000.5 .C488 2014
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HD9000.5 .C488 2014 | Available |