Food & drink : the cultural context / edited by Donald Sloan.

Food and Drink: the cultural context is the first text to provide a comprehensive and academically rigorous introduction to a range of key themes in the field of food, drink and culture. Essential reading for post graduates, academics, professionals.

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Bibliographic Details
Online Access: Full Text (via ProQuest)
Other Authors: Sloan, Donald
Other title:Food and drink.
Format: eBook
Language:English
Published: Oxford : Goodfellow Publishers Ltd, 2013.
Series:Oxford gastronomica series.
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Food & drink : the cultural context /

Published 2013
Book