Cooking the Central American way : culturally authentic foods including low-fat and vegetarian recipes / Alison M. Behnke ; in consultation with Griselda Aracely Chacon, and Kristina Anderson.

Saved in:
Bibliographic Details
Online Access: Full Text (via EBSCO)
Main Author: Behnke, Alison
Other Authors: Chacon, Griselda Aracely, Anderson, Kristina
Format: eBook
Language:English
Published: Minneapolis, MN : Lerner Publications Co., ©2005.
Series:Easy menu ethnic cookbooks.
Subjects:

MARC

LEADER 00000cam a2200000xa 4500
001 b9767295
006 m o d
007 cr |||||||||||
008 050415s2005 mnuab jo 001 0 eng d
005 20240520201217.8
019 |a 144550440 
020 |a 0822532867  |q (electronic bk.) 
020 |a 9780822532866  |q (electronic bk.) 
035 |a (OCoLC)ebs59008880 
035 |a (OCoLC)59008880  |z (OCoLC)144550440 
037 |a ebs128542 
040 |a N$T  |b eng  |e pn  |c N$T  |d OCL  |d OCLCQ  |d YDXCP  |d OCLCQ  |d OCLCA  |d OCLCQ  |d IDEBK  |d OCLCQ  |d OCLCO  |d OCLCQ  |d OCLCF  |d OCLCO  |d OCLCQ  |d D6H 
043 |a nc----- 
049 |a GWRE 
050 4 |a TX716.A1  |b B445 2005eb 
100 1 |a Behnke, Alison.  |0 http://id.loc.gov/authorities/names/n2001057119  |1 http://isni.org/isni/0000000033742773. 
245 1 0 |a Cooking the Central American way :  |b culturally authentic foods including low-fat and vegetarian recipes /  |c Alison M. Behnke ; in consultation with Griselda Aracely Chacon, and Kristina Anderson. 
260 |a Minneapolis, MN :  |b Lerner Publications Co.,  |c ©2005. 
300 |a 1 online resource (72 pages) :  |b color illustrations, color map. 
336 |a text  |b txt  |2 rdacontent. 
337 |a computer  |b c  |2 rdamedia. 
338 |a online resource  |b cr  |2 rdacarrier. 
490 1 |a Easy menu ethnic cookbooks. 
500 |a Includes index. 
588 0 |a Print version record. 
650 0 |a Cooking  |z Central America  |v Juvenile literature. 
650 7 |a Cooking.  |2 fast  |0 (OCoLC)fst01754966. 
651 7 |a Central America.  |2 fast  |0 (OCoLC)fst01244535. 
655 7 |a Juvenile works.  |2 fast  |0 (OCoLC)fst01411637. 
700 1 |a Chacon, Griselda Aracely.  |0 http://id.loc.gov/authorities/names/n2004006848. 
700 1 |a Anderson, Kristina.  |0 http://id.loc.gov/authorities/names/n2004006842. 
776 0 8 |i Print version:  |a Behnke, Alison.  |t Cooking the Central American way.  |d Minneapolis, MN : Lerner Publications Co., ©2005  |z 082251236X  |w (DLC) 2004011870  |w (OCoLC)55488118. 
830 0 |a Easy menu ethnic cookbooks.  |0 http://id.loc.gov/authorities/names/n42010184. 
856 4 0 |u https://colorado.idm.oclc.org/login?url=http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&site=ehost-live&AN=128542  |z Full Text (via EBSCO) 
907 |a .b97672956  |b 08-18-22  |c 10-21-17 
907 |a .b97672956  |b 07-03-19  |c 10-21-17 
907 |a .b97672956  |b 07-31-18  |c 10-21-17 
907 |a .b97672956  |b 03-07-18  |c 10-21-17 
915 |a I 
944 |a MARS - RDA ENRICHED 
948 |a cat date changed for Backstage workflow management 
956 |a EBSCO ebook collection 
956 |b All EBSCO eBooks 
998 |a web  |b 07-31-18  |c b  |d b   |e -  |f eng  |g mnu  |h 0  |i 1 
999 f f |i ec25ff0c-85ca-5087-8b38-9071c74c5847  |s 6cd07a0c-ebf1-57e2-af2e-6a82f735015d 
952 f f |p Can circulate  |a University of Colorado Boulder  |b Online  |c Online  |d Online  |e TX716.A1 B445 2005eb  |h Library of Congress classification  |i web  |n 1