Garlic and oil : politics and food in Italy / Carol Helstosky.
"Pasta, cappuccino, olive oil Italian food culture is a prominent feature of Western society in our cafes, restaurants and homes. But what is the history of Italian cuisine? And where do we get our notions about Italian food? Garlic and Oil is the first comprehensive history of food habits in m...
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| Online Access: |
Full Text (via EBSCO) |
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| Format: | eBook |
| Language: | English |
| Published: |
Oxford ; New York :
Berg,
2004.
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| Edition: | English ed. |
| Subjects: |
Internet
Full Text (via EBSCO)Online
| Call Number: |
TX723 .H455 2004eb
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| TX723 .H455 2004eb | Available |