Redesigning animal agriculture : the challenge of the 21st century / edited by David L. Swain [and others]
Focusing on livestock production systems, this text addresses how the diversity of global food demands will be met in future, providing insights into scientific areas and the implications for addressing global drivers for change.
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Format: | eBook |
Language: | English |
Published: |
Wallingford, Oxfordshire, UK ; Cambridge, MA :
CAB International,
©2007.
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Internet
Full Text (via EBSCO)Online
Call Number: |
SF61 .R43 2007eb
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SF61 .R43 2007eb | Available |