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00000nam a2200000 4500 |
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b9820960 |
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CoU |
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19960925152906.0 |
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911106s1638 enk s 00| | eng d |
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|a (UnM)ebo99846760
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|a Cu-RivES
|c Cu-RivES
|d CStRLIN
|e dcrb
|d WaOLN
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100 |
1 |
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|a Taylor, John,
|d 1580-1653.
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245 |
0 |
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|a Taylors feast
|h [electronic resource] :
|b contayning twenty-seaven dishes of meate, without bread, drinke, meate, fruite, flesh, fish, sawce, sallats, or sweet-meats, only a good stomacke, &c. Being full of variety and witty mirth. By John Taylor.
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260 |
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|a London :
|b Printed by J. Okes dwelling in little St. Bartholmews,
|c Anno. 1638.
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300 |
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|a 1 online resource ([6], 103, [1] pages)
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336 |
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|a text
|b txt
|2 rdacontent.
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337 |
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|a computer
|b c
|2 rdamedia.
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338 |
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|a online resource
|b cr
|2 rdacarrier.
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500 |
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|a The first leaf is blank.
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500 |
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|a Error in pagination: page 7 is incorrectly labeled p. 9.
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500 |
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|a Reproduction of the original in the Henry E. Huntington Library and Art Gallery.
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533 |
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|a Electronic reproduction.
|b Ann Arbor, Mich. :
|c UMI,
|d 1999-
|f (Early English books online)
|n Digital version of: (Early English books, 1475-1640 ; 1010:21)
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510 |
4 |
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|a STC (2nd ed.)
|c 23798.
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650 |
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0 |
|a Food
|z England
|x Humor
|v Early works to 1800.
|
856 |
4 |
0 |
|u https://colorado.idm.oclc.org/login?url=http://gateway.proquest.com/openurl?ctx_ver=Z39.88-2003&res_id=xri:eebo&rft_val_fmt=&rft_id=xri:eebo:image:11748
|z Full Text (via Early English Books Online)
|
907 |
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|a .b98209607
|b 03-08-23
|c 11-16-17
|
998 |
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|a web
|b - -
|c f
|d b
|e -
|f eng
|g enk
|h 0
|i 1
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|a EEBO
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999 |
f |
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|i 49cf5248-45a9-5b24-8392-e63aa30acec4
|s 4867bbcd-cbe0-59c3-b722-26c3c70299d7
|
952 |
f |
f |
|p Can circulate
|a University of Colorado Boulder
|b Online
|c Online
|d Online
|i web
|n 1
|