Grain legumes : evolution and genetic resources / J. Smartt.

This volume provides a wide-ranging survey of all the major grain legumes from the standpoint of both their evolution and their potential for further development and improvement as economically important food crops. The legumes have a vital role to play in both the developed and developing worlds by...

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Bibliographic Details

Online Access:	Full Text (via Cambridge)
Main Author:	Smartt, J.
Format:	Electronic eBook
Language:	English
Published:	Cambridge ; New York : Cambridge University Press, 1990.
Subjects:	Legumes. Legumes > Evolution. Legumes > Germplasm resources.