Dante's Gluttons : food and society from the Convivio to the comedy / Danielle Callegari.

Dante's Gluttons: Food and Society from the Convivio to the Comedy' explores how in his work medieval Italian poet Dante Alighieri (1265-1321) uses food to articulate, reinforce, criticize, and correct the social, political, and cultural values of his time. Combining medieval history, food...

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Bibliographic Details
Online Access: Full Text (via Cambridge)
Main Author: Callegari, Danielle (Author)
Format: eBook
Language:English
Published: Amsterdam : Amsterdam University Press, 2022.
Series:Food Culture, Food History Before 1900 Ser. ; v. 2
Subjects: