Millets : cultivation, processing, and utilization / authored by Ashwani Kumar, Vidisha Tomer, Mukul Kumar, and Prince Chawla.

"Millets are diverse small-seeded crops which are resilient to climatic stress, pests, and diseases. These can be grown in rainfed conditions with minimal agricultural inputs. These are considered nutritionally superior to other major cereals like rice, wheat, and maize as they contain a signif...

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Bibliographic Details

Online Access:	Full Text (via Taylor & Francis)
Main Authors:	Kumar, Ashwani (Food scientist) (Author), Tomer, Vidisha (Author), Kumar, Mukul (Food scientist) (Author), Chawla, Prince (Author)
Format:	Electronic eBook
Language:	English
Published:	Boca Raton, FL : CRC Press, 2024.
Edition:	First edition.
Subjects:	Millets. Millets > Utilization. Millets > Nutrition.