Sustainable food systems. Volume I, SFS: framework, sustainable diets, traditional food culture & food production / Monika Thakur, editor.

Sustainable Food System is a food system that delivers food safety & security as two key elements and nutrition for masses having impact on their social, economic, and environmental bases to generate nutritional food security for future generations shall not be compromised. Therefore, SFS target...

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Bibliographic Details

Online Access:	Full Text (via Springer)
Other Authors:	Thakur, Monika (Professor of food technology) (Editor)
Other title:	SFS : framework, sustainable diets, traditional food culture & food production
Format:	eBook
Language:	English
Published:	Cham, Switzerland : Springer, [2024]
Series:	World sustainability series.
Subjects:	Food supply. Food security. Sustainable agriculture. Diet > Environmental aspects.