Search Results - Mir, Shabir Ahmad
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1
Plant extracts : applications in the food industry /
Published 2022Other Authors: “…Mir, Shabir Ahmad…”
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2
Plant extracts : applications in the food industry /
Published 2022Other Authors: “…Mir, Shabir Ahmad…”
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3
Emerging technologies for shelf-life enhancement of fruits /
Published 2020Other Authors: “…Mir, Shabir Ahmad…”
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4
Microbial decontamination of food /
Published 2022Other Authors: “…Mir, Shabir Ahmad…”
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5
Whole grains : processing, product development and nutritional aspects /
Published 2019Other Authors: “…Mir, Shabir Ahmad…”
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6
Production technology of stone fruits
Published 2021Other Authors: “…Mir, Shabir Ahmad…”
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7
Handbook of fruit wastes and by-products : chemistry, processing technology, and utilization /
Published 2023Other Authors: “…Mir, Shabir Ahmad…”
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8
Cereal-based food products /
Published 2023Other Authors: “…Mir, Shabir Ahmad…”
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9
Shelf life and food safety
Published 2022Other Authors: “…Mir, Shabir Ahmad…”
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10
Gluten-free bread technology /
Published 2021Other Authors: “…Mir, Shabir Ahmad…”
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11
Postharvest biology and technology of temperate fruits /
Published 2018Other Authors: “…Mir, Shabir Ahmad…”
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12
Gluten-free bread technology /
Published 2021Other Authors: “…Mir, Shabir Ahmad…”
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13
Temperate nuts /
Published 2023Other Authors: “…Mir, Shabir Ahmad…”
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14
Sustainable postharvest technologies for fruits and vegetables /
Published 2024Other Authors: “…Mir, Shabir Ahmad…”
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Related Subjects
Food
Fruit
Postharvest technology
Processing
Biotechnology
Botanical chemistry
Bread
Food industry and trade
Gluten-free foods
Plant extracts
Postharvest physiology
Prevention
Agriculture
Cereal products
Cereals as food
Development
Farm produce
Food contamination
Food spoilage
Food waste
Fruit trade
Grain
Grain in human nutrition
Harvesting
Microbiology
Nuts
Plant anatomy
Plant physiology
Plants
Postharvest losses