Wyoming Nutrition Education and Training Resource Guide [microform]
This resource guide lists videotape recordings; filmstrips with audio cassettes; computer programs and software; kits, resources, and curriculum guides; 16 millimeter films; slides; and books on nutrition education. Each entry has a short description and is coded for audience level. The source for e...
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Format: | Microfilm Book |
Language: | English |
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Distributed by ERIC Clearinghouse,
1990.
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Call Number: |
ED336380
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ED336380 | Available Place a Hold |