The queen of fats : why omega-3s were removed from the Western diet and what we can do to replace them / Susan Allport.
"A nutritional whodunit that takes readers from Greenland to Africa to Israel, The Queen of Fats gives a fascinating account of how we have become deficient in a nutrient that is essential for good health: the fatty acids known as omega-3s. Writing with intelligence and passion, Susan Allport t...
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| Online Access: |
Full Text (via ProQuest) |
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| Main Author: | |
| Format: | eBook |
| Language: | English |
| Published: |
Berkeley :
University of California Press,
2006.
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| Series: | California studies in food and culture ;
15. |
| Subjects: |
Internet
Full Text (via ProQuest)Online
| Call Number: |
QP752.O44 A45 2006eb
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|---|---|
| QP752.O44 A45 2006eb | Available |