A chemical and physical study of the large and small fat globules in cows' milk / by R.H. Shaw and C.H. Eckles.

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Bibliographic Details
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Main Author: Shaw, Roscoe Hart, 1877-1928
Corporate Authors: United States. Bureau of Animal Industry, United States. Department of Agriculture
Other Authors: Eckles, Clarence Henry, 1875-1933
Format: Government Document Book
Language:English
Published: Washington, D.C. : U.S. Dept. of Agriculture, Bureau of Animal Industry, 1909.
Series:Bulletin (United States. Bureau of Animal Industry) ; 111.
Subjects:
Table of Contents:
  • Introduction
  • Previous investigations. pp. 5.
  • Experimental work : Source of the samples
  • Method of separation
  • Preparation of fat samples for analysis
  • Analytical methods
  • Color determinations
  • Microscopical work
  • Results of experiments. pp. 8.
  • Conclusion. pp. 16.