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Food justice / Robert Gottlieb and Anupama Joshi.

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The story of how the emerging food justice movement is seeking to transform the American food system from seed to table. In today's food system, farm workers face difficult and hazardous conditions, low-income neighborhoods lack supermarkets but abound in fast-food restaurants and liquor stores...

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Bibliographic Details
Online Access: Full Text (via ProQuest)
Main Authors: Gottlieb, Robert, 1944- (Author), Joshi, Anupama (Author)
Format: Electronic eBook
Language:English
Published: Cambridge, Mass. : MIT Press, ©2010.
Series:Food, health, and the environment.
Subjects:
Food industry and trade > Moral and ethical aspects.
Food industry and trade > Environmental aspects.
Agriculture > Environmental aspects.
Sustainable agriculture.
Food > Marketing.
Grocery trade.
Food industry and trade.
Agriculture.
Agriculture > Environmental aspects
Food industry and trade > Environmental aspects
Food industry and trade > Moral and ethical aspects
Food > Marketing
Grocery trade
Sustainable agriculture
Table of Contents:
  • Introduction: taking root
  • 1. An unjust food system. Growing and producing food ; Accessing food ; Consuming food ; Food politics ; The food system goes global
  • 2. Food justice action and strategies. Growing justice ; Forging new food routes ; Transforming the food experience ; A new food politics ; An emerging movement.

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