Factory cheese and how it is made / G. Merry.
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Main Author: | |
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Corporate Authors: | , |
Format: | Government Document Book |
Language: | English |
Published: |
Washington, D.C. :
U.S. Department of Agriculture, Bureau of Animal Industry,
[date of publication not identified]
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Series: | Circular (United States. Bureau of Animal Industry) ;
no. 19. |
Subjects: |
PASCAL Offsite
Call Number: |
A 4.4:19
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A 4.4:19 | Available Place a Hold |